News

Hits and misses of restaurant technology

1 Aug 2017 News

With increasing labor costs and shrinking margins, restaurants are now turning to innovative restaurant technology to help drive efficiency and offset costs.

But with an abundance of tools on the market, how can restaurants select which tools will be the most beneficial for their particular operation, instead of just following the latest trend?

In a recent post, QSR Web follows discussions from the Restaurant Franchising and Innovation Summit in Dallas, asking restaurants which technology they’ve invested in; the pros and cons of this and how others can get the biggest ROI from restaurant technology?

Read the full article here…

Insight Sign Up

Subscribe to Tellermate’s monthly E-newsletter to have the latest thought leadership delivered straight to your inbox



Customer Stories

Explore how Tellermate cash management technology has benefited market leading retailers, restaurants & c-store chains.

Sales : 01633 637 123
Customer Service : 01633 276 868